Join us at the Pennington in beautiful Ravenglass on Saturday 6th October for a very special fish-themed night.
Meander through Chef Helen Todd’s seven fabulous tasting courses including coffee and petit four, served in the comfort of the Estuary dining room.
Dinner is served at 7.30pm for this special event, for which tables are strictly limited and therefore booking is essential! £45.00 per person – call us to book.
How about staying over? Book a table for dinner and you can book B&B for two sharing for the special price of £90. Call us for this offer.
Tasting Night Menu
Scallop, Cauliflower & Curry
Mackerel, Cucumber & Sauce Gribiche
Crab & Sweetcorn
Halibut, Celeriac, Leek, Clam & Whisky
Orange, Almond & White Chocolate
Coffee & Homemade Turkish Delight
The Pennington Hotel, Main Street, Ravenglass CA18 1SQ
T: 01229 717222
E: [email protected]