Sedbergh’s The Dalesman Country Inn has been recognised by a prestigious guide for its food and accommodation.
It has been given a two AA Rosette Award and Four Gold Star rating following an overnight AA inspection.
The popular inn has recently had a revamp and the inspector described the newly refurbished guestrooms as having a luxurious feel and tastefully decorated with high-quality furnishings.
She added: “The menu was appealing and featured fresh, high-quality local produce”, describing her evening meal as “very pleasant, efficient and flavoursome … with the quality consistent from starter to dessert.”
Owner Mike Garnett said: “This is something we’ve been aiming for as a business for a long time and it feels like everything has come together brilliantly. To have the AA inspector say that her meal was almost perfect was amazing to hear! I’m immensely proud of the standard we’ve set and of the team!”
The kitchen team that helped to clinch the two AA Rosette Award are Chris Burge, John Cassidy and Elliot Bibby. Having previously held two rosettes in other establishments, Chris joined the team to help achieve the business’s ambitions.
Mike added: “Chris took on the challenge and settled in well, designing a modern and simplified new menu with dishes full of fabulous flavours. The inspector’s comments on his food spoke volumes.”
The inn was also named pub of the year in the Cumbria Tourism Awards 2023.
